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At Simmer Down we are committed to bringing you the freshest and finest ingredients blended together into classic recipes with some new reimagining.
We source local product whenever possible (even growing some of our own produce in season) Our menu is designed to enable us to accommodate allergies of all kinds. To this end, almost all of our food is made fresh, in house (apart from our appetizers) We prepare our burgers from lean beef with no fillers and our fries are hand cut daily.
We aspire to be great community supporters and shop locally to the greatest extent possible. With an eye to preserving the environment, we do not throw out any food or kitchen scraps. These are sourced to a local farmer as pig feed, so there is no waste. Step out of your comfort zone and try something new today or stick with an old favourite; either way we hope you will thoroughly enjoy whatever your choice may be! Find us at the Villagers Inn on Highway 3B in Fruitvale.
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