Thank you to all our participants from last year for making the 2017 Have a Heart Radiothon a huge success. We were able to raise over $25,000 for Shuswap Lake General Hospital!
This year, we will hold the Have a Heart Radiothon on Thursday, April 26th!
Join Patrick Ryley & Rich Daniels as they broadcast LIVE from 6am to 6pm outside Save on Foods at The Mall at Piccadilly.
Our goal this year, with your help, is to raise funds for a new Neonatal Fetal Monitor for Shuswap Lake General Hospital.
Fetal monitors are used by doctors to check the health of unborn babies. It is used during labour and delivery. Sometimes it may be done at an earlier point in the pregnancy. Monitoring cannot stop a problem from taking place but it may warn the doctor of possible issues. Cost of the fetal monitor unit is $25,000.
We invite you to once again be a part of this exciting event. Be a sponsor, stop by and share your story, or make a donation. All donations and challenges will be acknowledged on-air during Radiothon. For any business donation over $250, we will reserve a high-profile time slot for you to present your pledge live on-air during Radiothon. This will also be your opportunity to challenge others!
Please contact Ben Dirnfeld at 91.5 EZ Rock (250) 306-0061 or by email: firstname.lastname@example.org as soon as possible to confirm your participation in this year’s event.
EZ Rock’s Have a Heart Radiothon WILL make a difference. Please join us in supporting our community hospital!
Drive-Thru Bag Lunch
Trish’s Country Kitchen
1A-5270 Auto Rd SE,
Salmon Arm, BC V1E 1X3
Join Patrick Ryley as he broadcasts the morning show LIVE from Trish’s Country Kitchen on Thursday, April 19th from 6am – 10am! For a minimum $10 donation you will receive a Big Bag Lunch which includes a sandwich (roast beef, ham, or egg salad), water bottle, apple or orange, granola bar, cookie, EZ Rock swag and some other very special prizes! All proceeds will go to Have a Heart Radiothon in support of the Shuswap Hospital Foundation. Only 300 bag lunches will be sold this year so come early OR pre-order by calling Trish at 250-832-0072!