B.C. Food and Wine Radio: November 19, 2020


This week, JS Dupuis, beverage manager of Homer Street Cafe joins us with cocktails for our holiday bubble; Ann Sperling, winemaker and crush junkie talks about Sperling Vineyards collaboration with Guy LaFleur and their “60” sparkling wine; we speak to Ross Wise MW about how Okanagan will look like in 2050 and Tony chooses 4 wines you’ll want to buy with your neighbours.