Kelly speaks with Michele Forgione, chef and restaurateur of Vesta, Impasto, Gema, Chez Tousignant and owner of Aliment Faita Forgione about his new chocolate hazelnut spread. She also talks to Mel Mastrogiuseppe, owner of Ourson d’hiver bakery, about how she turned her passion into a business.
Jamil Jivani fills-in for Evan Solomon.
On today's show:
Errol Mendes, a law professor at the University of Ottawa and a constitutional expert, discusses the calls for B.C. to create their own 'provincial bubble.'
Dr. Isaac Bogoch, infectious diseases physician at the Toronto General Hospital, talks about rapid testing and COVID-19 vaccines.
We take your texts and calls on the CBC-Radio executive who travelled during the pandemic.
Dr. Nikki Martyn, program head of Early Childhood Studies at the University of Guelph Humber, discusses her study which examines children's artwork to assess mental health issues during the pandemic.
Listeners' texts and calls on their kids mental health during the pandemic.
Ontario Health Minister and Deputy Premier Christine Elliott responds to MPP Roman Baber's open letter opposing the lockdown.