Montreal Eats: How to celebrate Australia Day & grazing platters!
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Montreal Eats: How to celebrate Australia Day & grazing platters!
Kelly welcomes back Mélanie Des Lauriers of Ta Pies to the show and she tells us about how she has adapted her business to run through the pandemic. She also welcomes Hanna Hajilo of A La Table to the show to tell us how to make the perfect grazing board.
