Videos

This week on Old School Cooking, Darrian tries making some old fashioned candy with everyone's favorite flavor. Vinegar! Matt Gates from Bounce also tries some because nobody told him what it was until it was too late.

This week on Old School Cooking, Darrian makes a recipe from the 1930's for a cake that didn't need eggs or milk which were harder to come by at the time. Matt and Mike from Bounce FM try Depression Cake and this week nobody looks like they're going to be sick after eating.

This week on Old School Cooking, Darrian makes a recipe out of the family cookbook of Matt Gates from Bounce FM, Lime Green Jello Salad with Crushed Pineapple and Walnuts. Matt claims that nobody outside of his family seems to enjoy this salad and today isn't the day that changes.

This week on Old School Cooking, Darrian makes a recipe out of the family cookbook of Matt Gates from Bounce FM, Lime Green Jello Salad with Crushed Pineapple and Walnuts. Matt claims that nobody outside of his family seems to enjoy this salad and today isn't the day that changes.

This week, Darrian tries a recipe from a 1963 Jello ad, Ice Cream Jello Pie and Matt Gates from Bounce FM learns to trust again after the Barbecued Spiced Banana incident from last week.

This week, Darrian tries a recipe from the 1956 Kingsford BBQ Cookbook, the Barbecued Spiced Banana. Matt Gates from Bounce FM also tries the Barbecued Spiced Bananas and has a terrible time doing so.

This week Darrian tries making Cabbage Pottage with poudre douce from one of the oldest cookbooks in history, The Forme of Cury, written in 1390.

This week on Old School Cooking, Darrian tries a recipe from the 1978 cookbook, The Creative Cook, for a carrot cake made with tomato soup and an orange cream sauce. Featuring Matt and Mike from Bounce FM and special guest, Jersey.

In this weeks Old School Cooking, Darrian checks out a recipe from 1979 for cheesy fudge.

Old cookbooks sure had a thing for putting stuff into Jello. Today Darrian tries a classic dessert recipe so simple, its hard to even call it food.

This week Darrian digs into a recipe book from 1961 called 7-Up Goes to the Party in order to make a delicious(?) recipe, 7-Up Biscuits.

Are you ready ?!